Ethanol-induced non-lamellar phases in phospholipids was a Natural sciences good articles nominee, but did not meet the good article criteria at the time. There may be suggestions below for improving the article. Once these issues have been addressed, the article can be renominated. Editors may also seek a reassessment of the decision if they believe there was a mistake. | ||||||||||
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Hello I'm Dream22. I'm currently editing this page. I will be adding information thorughout the week and would like for people to review the article and make changes as needed. Thank you for you interest in this subject.
Dream22 (talk) 19:23, 21 April 2009 (UTC)Dream22
(Moved from article page) I will be adding information throughout the week and would like to gain feedback from readers before my final submission as part of a course and future editing. I'm currently part of the WP:UFCHEM group. Therefore, please do not delete this article. --Dream22 (talk) 00:08, 23 April 2009 (UTC)Dream22
It seems to me that this article is about how ethanol can cause local non-bilayer formations in biological bilayers. By this description the article is about bilayers, biomembranes or phospholipid bilayers. But the current title says it is about phospholipids. So there is definitely a need for change, but I don't really know in which direction. Just to get the ball rolling, I suggest "Local ethanol induced disturbances in biomembrane bilayer structures". --Ettrig (talk) 14:25, 8 May 2009 (UTC)
This section should be moved/merged to another article, lipid bilayer characterization.Jajava (talk) 07:23, 12 September 2013 (UTC)