It has around 10,000 employees, providing restaurant services, equipping and cleaning.[2] The Servair network, composed of Servair, its partners (Alpha, Flying Food Group, Servair Air Chef and Eurest Servair) and its technical support, has more than 100 units throughout the world.
Airline service trades
Servair has four main activities:
Catering, i.e. in-flight food services.
Handling, i.e. equipping and logistics, which is the loading/unloading of aircraft (pillows, blankets, trolleys, etc.) and the management and storage of hotel products (e.g. preparation of drinks, food, tax free products).
Ramp, i.e. airport assistance, going from runway assistance to terminal assistance.
Cleaning, i.e. cabin service, to prepare a clean and comfortable aircraft.