Nicola Twilley is an American non-fiction writer, and podcaster whose work appeared in The New Yorker ,[ 1] and Wired .[ 2] She is co-host of Gastropod .[ 3] She was a Knight Science Journalism fellow.[ 4]
^ Nast, Condé. "Nicola Twilley" . The New Yorker . Retrieved 2024-08-04 .
^ Nast, Condé. "Nicola Twilley" . WIRED . Retrieved 2024-08-04 .
^ "About" . Gastropod . Retrieved 2024-08-04 .
^ "Nicola Twilley" . Knight Science Journalism @MIT . Retrieved 2024-08-04 .
^ Szalai, Jennifer (2021-07-26). "The Extraordinary History (and Likely Busy Future) of Quarantine" . The New York Times . ISSN 0362-4331 . Retrieved 2024-08-04 .
^ Navarro, J. Alexander (2023). "Book Review of Until Proven Safe: The History and Future of Quarantine, by Geoff Manaugh and Nicola Twilley. Farrar, Straus and Giroux. 2021. ISBN: 978–0-374–12,658-2" . The Journal of Medical Humanities . 44 (1): 117–119. doi :10.1007/s10912-022-09752-3 . ISSN 1041-3545 . PMC 9525936 .
^ Quinn, Annalisa (July 20, 2021). "Echoes Across Centuries Are Reminders That The Next Quarantine Is A Matter Of When" . NPR .
^ Rees, Matthew (July 4, 2024). " 'Frostbite' Review: The Art of Keeping Cool" . WSJ .
^ "Refrigeration Is Changing the World in a 'Global Cold Rush' " . Bloomberg.com . 2024-08-03. Retrieved 2024-08-04 .
^ Tisdale, Sallie (2024-06-24). "Have Refrigerators Spoiled Everything?" . The New York Times . ISSN 0362-4331 . Retrieved 2024-08-04 .
^ "Nicola Twilley explores the 'cold chain' aka refrigeration | Good Food" . KCRW . 2024-06-28. Retrieved 2024-08-04 .
^ News, A. B. C. "Gastropod co-host Nicola Twilley discusses how refrigeration has reshaped our lives" . ABC News . Retrieved 2024-08-04 .
^ Twilley, Nicola. "Stepping Inside The Global Cold Chain" . Science Friday . Retrieved 2024-08-04 .